Sip. Eat. sleep at Kunjani

*Disclaimer: This is a sponsored post, in that we were hosted at Kunjani, however all additional costs, for e.g food, were at our own expense. All views are my own* If you’ve been following my wine and food journey so far, you’ll know this boutique winery has a special place in my heart. Special friendships […]

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Experience The Elgin Valley

The Elgin Valley, synonymous with award-winning Pinot Noir and Chardonnay varietals that sing with cool climate melodic notes. Situated about 70 km’s from Cape Town. It’s incredibly easy to drive by if you’re not a local and just take in the scenic drive en route to another nearby town. In case you’re not familiar with […]

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Constantia’s Latest Addition to the Eatery Scene – Here’s What You Need to Know

I was recently invited to attend the launch of the newly opened micro-brewery and Indian fusion eatery co-owned by the Singhs who are certainly no strangers to the restaurant scene, with various other successful eateries already established around Cape Town and of course, Franschhoek. The trendy eatery won me over with the Angus beef brisket […]

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Millennial Pink and the Rise of Rosé

I recently entered the Veritas Young Wine Writers competition last year. Unfortunately, my entry was unsuccessful. However, I thought I’d share one of the two pieces I wrote for the competition with you. I have recently enrolled at UNISA to study a BA in Creative Writing to improve my craft as well as my chances […]

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Celebrate NYE with my Top 5 List of Bubbly

With just one day left to the end of the decade and the end of 2019, there’s plenty to celebrate and toast to with a glass of delicious bubbly. If you’re stuck for choice and want some suggestions, look no further than my top 5 favourite bubblies: 1. L’Ormarins Blanc de Blancs 2013 Vintage  Αn absolute […]

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A Very South African Christmas – A Food24 Recipe Round-up

Recently I was tasked with developing summer dessert recipes with a South African twist for Food24. So it is official, I am now a Food24 contributor in recipe development. This enables me to go back to my first passion which is being in the kitchen, playing around and adapting recipes. With a week to go […]

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