Fig and Speck Salad with Parmesan Crisps.

This recipe is inspired by two amazing women, Donna Hay, and my sister. My sister texted me some food inspiration when I really had none at all, she had a vision of me making something delicious with luscious figs she spotted in store, with that in mind I recalled a recipe from Donna Hay I […]

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Roast cauliflower and quinoa salad

This gorgeous warming salad is inspired and adapted by a recipe from the Gourmet Traveller Australia. As said in my previous post, I’m finding more ways to (excuse the pun) spice up my vegetables and make it into a main dish that is both filling and delicious. Thought I would share a little piece of […]

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White flesh Nectarine.

Nectarines are one of many of Summer’s amazing bounty that it has to offer.  I always miss seasonal summer fruits when it’s out of season and long for all things tropical and sweet in the wet winter months. Nectarines are basically peaches without all the fuzz. This luscious fruit’s name means ‘of or like nectar’ […]

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Rooibos Tea smoked Trout with a Buckwheat salad 

For me, there’s nothing quite like a piping hot cup of Rooibos tea. The sweet fragrant taste makes it one of my favourite teas, best enjoyed with two national heroes, a slice of Milk Tart or a few Eat Some Mores!(shortbread cookies)  National Rooibos day was celebrated on the 16th of January, and is the […]

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