Babylonstoren Olive Workshop

Every visit, every single time, I always find something new at Babylonstoren. This to me is what keeps me coming back every time, the excitement of exploring something different in the same lush gardens. If you remember, I joined a group for the Bee workshop last October, which was amazing to experience first hand going […]

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Confit Duck Ravioli

French, Italian, and of course South African are my absolute favourite types of cuisine that I love to cook,eat and enjoy! My name and love of food has a French origin, my soul Italian and my heart definitely belongs to my beloved home country. I feel like I must have been a nonna in my […]

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