Helen Goh’s Chocolate ‘O’ Cookies.

I recently purchased myself a copy of Yotam Ottolenghi and Helen Goh’s book, Sweet. Having read the book numerous times cover to cover, and making mental and actual notes of what to bake and when. For me, Sweet reminds me of one of those CD’s (yes, I am that old) that you could listen to […]

Read More

Olive oil, lime and coconut biscotti. 

It’s been a while since I’ve baked anything, I find the process of baking quite calming and sort of a temporary escape from the real world in exchange for that a realm of whimsy and wonder. Now if only I could escape washing the dishes after the mess that ensues… With my olive oil purchase […]

Read More