Cocoa powder dusted Pavlovas with Blueberry compote.

November 22, 2016.Reading time 3 minutes.

Pavlovas are without doubt one of my favourite desserts! I’ve always found them quite daunting and intimidating to make, until yesterday I took a leap of faith and tried out a recipe from Donna Hay,that leap of faith and trust in a legend’s recipe truly paid off! I’m slowly getting into the festive season spirit, […]

Ricotta on crusty bread with pickled Courgette and Pear.

September 21, 2016.Reading time 4 minutes.

My love of cheese knows no bounds! Feta, cream cheese, cottage cheese, Brie, Camembert, Goat’s cheese or 24 month matured Parmigiano Reggiano, name it and I’ll be there with a bottle of wine to pair it with! Ricotta is so very versatile, I mainly use it as a substitute for cream in my pasta sauces, […]