Oatmeal and mushroom risotto

This week, Woolworths had finally launched Steel cut oats in their stores, as you can imagine the excitement was palpable  with so many foodies patiently waiting for it to hit our shores! Steel cut oats are different from regular rolled oats, instant oats, and quick cook oats, in that it is processed in different ways. […]

Read More

Roast cauliflower and quinoa salad

This gorgeous warming salad is inspired and adapted by a recipe from the Gourmet Traveller Australia. As said in my previous post, I’m finding more ways to (excuse the pun) spice up my vegetables and make it into a main dish that is both filling and delicious. Thought I would share a little piece of […]

Read More