Naturally I love cooking and baking things that I love to eat, I think that is one of very few secrets of good cooking, that and simplicity. I love Nigella Lawson’s style of cooking it’s quick and no fuss, humbling yet soulful. I don’t think anyone could resist a ‘straight out of the oven’ freshly baked Chocolate chip cookie, never mind eating the raw cookie dough out of the mixing bowl.
This recipe is from Nigella’s latest cookbook titled ‘Simply Nigella’ there are so many recipes I simply must try when I gift myself this aesthetically inviting book! I’ve read that the book is something of a celebration of life.
Lying in bed dreamily yearning for summer and listening to Nigella’s latest series of podcasts(Summer Sound Bites) all I can think of is entertaining this summer. The thought of laughter together with cocktails and good food shared with family and friends, definitely excites me and makes my heart smile.
As always, I added a little something extra, a touch of Nutella in the middle to make the cookie that more gooey and indulgent. The recipe for the Chocolate chip cookie pots is up on Nigella’s website.
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